In the streets of New York, Sydney and many other cities around the world, hot dogs are undeniably some of the most sought after street food. These juicy treats are sold in hot dog stands and served in parties to everyone’s delight.
But before sinking your teeth into all that hot dog goodness, a certain question might have crossed your mind one too many times. What are hot dogs made of?
Despite its name, hot dogs don’t come from actual dogs. These all-time favourites are traditionally made using different types of meat. Below are four of the most common examples.
Beef is the traditional meat used in making hot dogs. Many manufacturers produce all-beef hot dogs which means you can enjoy an entire hot dog made from pure beef with no added fillers. Beef hot dogs come in different varieties, with kosher and franks being the two most popular. Franks are known to be strongly seasoned and kosher is often heavily seasoned with garlic. These meat treats are popularly served by mobile catering providers at parties and events.
Next to beef, pork is another type of meat used in classic hot dogs. Wieners, for example, are a variety of hot dogs that are mostly made of pork. For these types of hot dogs, the meat is taken off the animal’s bones using meat recovery machinery. This advanced equipment separates the edible parts from the inedible ones without crushing the bones.
Chicken is a less expensive type of hot dog meat. Apart from its low cost, chicken also has less calories, less fats and lots of protein, making it a great alternative to beef and pork. Meat from chicken breasts and thighs are commonly used to manufacture hot dogs. The meat is mechanically separated from the bones and based on regulations, hot dogs may contain any amount of chicken trimmings.
A large percentage of hot dogs are made from turkey. Just like chicken, its meat is mechanically separated and it may come in any amount in hot dogs. Turkey is a great source of protein as well as Vitamins B6 and B12, zinc, choline and niacin. However, it must be noted that this type of meat contains more fat and calories.
Regardless of the type of meat, there is one thing you need to remember – better meat makes better hot dogs. When buying hot dogs, make sure to check labels and the nutrition information. It’s also smart to know where and how the animals were raised to ensure the quality of the meat.
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